Abel & Cole

Eating seasonally goes hand in hand with organic principles, and we are very passionate about it. If several of the retail industry had their way, we'd no doubt have Christmas every month and Easter at least twice a year, but we'd most possibly tire of all the exciting treats that we look ahead to annually. This is exactly what's happened with our food. Now that you can buy strawberries in January and 'new season' lamb all year round, many people just don't know what's in season any more, or that eating food in its proper season actually tastes better.